Dark chocolate, hazelnut, and caramel were just made to be eaten together. How can you resist the indulgent blend of sweet, nutty, with a dash of salt? It's perfect. They can be made up to a week before...
Author: MariaTheSoaper
This caramel corn is great for Monday night football. The assortment of nuts makes it deluxe caramel corn. It takes a bit of time, but is more than worth it.
Author: Terri McCarrell
Sucre la creme is a traditional fudge from the Quebec province of Canada. The ingredients are simple and few, but the result is sweet and delightful! And because this recipe is cooked in the microwave,...
Author: LaMammaDi
Pop the popcorn, cover with chocolate glaze, then bake to make crisp chocolate coated popcorn!
Author: sueb
This candy is good any time of the year but it's especially festive at Christmas! Vanilla, lemon or walnut extract can be easily substituted for almond to add a little variety to your candies.
Author: Lisa
This traditional Passover treat is absolutely delicious and easy to make! A tasty twist on chocolate-covered matzo! You can make this before a seder and store in the freezer, or use this recipe to finish...
Author: BabkaGal
My grandmother used to make these every year at Easter. They taste very similar to the 'Mary Sue' butter cream Easter eggs that they used to sell during Easter-time when I was a kid.
Author: FoodJunkie
Easy-to-make-and-tastes-amazing fudge, but that's a pretty long title so we just call it 3-Minute Fudge. It's only 3 minutes to cook and 3 ingredients! Great to cut up and put in ice cream.
Author: all_for_fun101
This popcorn is a crowd pleaser! It has the sweet and salty taste that everybody loves and is much easier than caramel corn. No one can turn down this great snack!
Author: Kaitlyn
Microwave brittle candy with macadamia nuts and a coconut layer. A cinch to make.
Author: sal
This will be an instant family hit; a bowl of the pop corn is so good it won't last a whole movie.
Author: happy cook
Popcorn and candy in a candy sauce. Great for the holidays! Not too chewy and won't stick to your teeth (unless you overcook the sauce)! You can customize the candy, dried fruit, and nuts to what you like....
Author: Canadian Jewel
These are softer than the variety in the store, and they taste even better! Only 10 minutes to make.
Author: ETaylor
Chocolate-covered caramel corn. Disposable roasting pans work great for mixing. Store in airtight containers or resealable plastic bags.
Author: ala
Kraft® marshmallow creme is the secret ingredient. It's whipped and light. Along with the peanut butter it makes this traditional favorite extra fancy and so easy! (Our family has been making this recipe...
Author: NICATIE
This eggnog-flavored fudge is made with white chocolate, eggnog, some nutmeg, and cinnamon. It's a very rich fudge worth every nibble!
Author: Minda
These heavenly nuggets are out of this world! Always a huge hit with everyone who tries them!
Author: KKATT82
This recipe is from my mother. This is only one of the many candy recipes she makes at Christmas and gives away to friends.
Author: KAYKWILTS
This fudge recipe is made with sour cream which gives the candy a pleasant tang. Whenever I sell it at our local Christmas bazaar I never have any left!
Author: DMCVAY
Easy buttery cashew brittle made in the microwave in just about 10 minutes. Every time I make this it disappears very fast. Warning: once you start you can't stop.
Author: Marie Berron
I have had this recipe for years; it makes an especially creamy fudge. Store in a tin box.
Author: BETHJ1
This recipe has been a constant for over 30 years. It is quick easy and always turns out. Enjoy!
Author: Jackie Boehm
Cherries and chocolate are an all time favorite combination. This chocolate fudge has candied cherries and almonds throughout, and is topped with more cherries and pecans.
Author: Carla
These delicious bars taste like peanut butter cups! We enjoy these any time of the year!
Author: KARILK
This recipe is simple, quick, and can be made with many ingredients you have on hand.
Author: Debbie
This has been a longtime family favorite. Very easy to make and a great choice for peanut butter lovers. The lighter you press the mixture into the pan, the more tender the candy will be.
Author: Susan Hignight
This recipe for peanut butter pretzel bites is quite good.
Author: Casandra VanHoose
This fudge is easily made in the microwave in very little time.
Author: redsanurse
This is an easy recipe for deliciously rich cookie truffles.
Author: Amanda Nye
My mom made these delicious popcorn balls when I was growing up. While doing my Christmas candy and cookie baking, I came across her recipe. I made the family recipe for the first time this year. My daughters,...
Author: Kim1520
This recipe was passed on to my mom from her dear friend Erika Brooks who was an amazing cook, baker, and cake decorator in 1984. This recipe is based on the famous Frango® candy that was sold at the...
Author: mauigirl
This is a homemade version of the Twin Bing® candy bars from the 60s. They are rich and sweet and a small piece is a nice treat. These really are like candy, so cut in small pieces. A 1-inch square is...
Author: Dutchgirl
I made some changes to a recipe that we found in our Taste of Home subscription that was somewhat bland. It has become a favorite. I am asked to make these truffles for EVERY occasion - even for other...
Author: clapperkidsmom
This is a simple, festive and tasty peppermint fudge. A platter was brought to a cookie trade and was gone quickly!
Author: Tina McKellar Musial
Marshmallows make this caramel popcorn stay soft and grand! Leftover caramel can be refrigerated and used later if warmed in the microwave.
Author: Ashley Bluth
This layered peppermint bark is a delectable blend of semisweet chocolate, white chocolate, and peppermint. Semisweet, milk chocolate, or dark chocolate can be used.
Author: Andrea
If you have ever been in Texas or any of the Southwest border cities you will be familiar with this candy. If you are Mexican-American, good food is a part of our tradition. This candy resembles a type...
Author: Luci Silva
A sweet and sumptuous popcorn, with flavors reminiscent of a cinnamon roll!
Author: kayla.rae
These easy and buttery cookie bars require only 5 ingredients and take just minutes to make. Perfect for potlucks or snacks, these are loved by everyone.
Author: Gertrude
Here is a candy that can be given as gifts during the holidays or just gobbled up whenever you have a hankering for it. They are a hand-dipped pecan candy in a fondant-like base.
Author: Willi
This recipe belongs to my mother and it is the creamiest peanut butter fudge ever.
Author: Janet Awaldt
Boozy, sweet, and rich, these whiskey balls are the perfect sweet bite with a kick. The peanuts and peanut butter bring out the peanut butter in the whiskey and offer a savory complement to the sweet sugar...
Author: NicoleMcmom
Sugar and dark corn syrup are cooked with vinegar and tempered with baking soda to make a crunchy candy that gets covered in a chocolate coating.
Author: Debbie
A simple but delicious treat. Using both butter and margarine is important.
Author: Haresj